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Cuisines offered: American.
LUNCH MENU ($12, hours 11am - 3pm) |
| First course | Clover Hill Sweet Onion Soup
French Onion Soup, with Artisan Cheese | | Butternut Squash Soup
Rich and Creamy With Winter Spices | | Soup Du Jour
Soup of the day made fresh every day | | Main course | The Burger
Angus Beef, Lettuce and Choice of Cheese | | Roast Griggstown Turkey Sandwich
Organic Slow Roasted Turkey with Jersey Bog Cranberry Bread with Bacon | | Portabella Mushroom Wrap
With a Hummus Spread, Grilled Asparagus, Roasted Red Peppers, Arugula and Feta Cheese | | Chicken Pesto Sandwich
Marinated Grilled Chicken, Fresh Mozzarella, Roasted Red Peppers, Pesto and Arugula |
DINNER MENU ($25, hours 5pm - 10pm) |
| First course | Scallop BLT on Bibb Lettuce
Peconic Bay Scallops, Maple Bacon, and Jersey Tomatoes on Bibb Lettuce | | Down Neck Newark Quesadillas
Chicken, Green Onion, Jack and Cheddar Cheese | | Classic Shrimp Cocktail
Long Branch Cocktail sauce Lancaster Mustard | | Main course | Roasted Apple Glazed Pork Chop
Caramelized Apples, Shallots, Mashed Potatoes, and Fresh Vegetables | | Stuffed Salmon
Garlic Spinach, Sun Dried Tomatoes, Feta Cheese over Jasmine Rice | | Seared French Free Range Chicken Breast
Over Roasted Garlic Red Bliss Mash Topped with Boursin Cream Sauce and Chef’s Vegetables | | Dessert | Nasto’s Sunday
Original Newark Handmade Ice Cream With Warm Bittersweet Chocolate Brownie | | Huckleberry Farms Cranberry Apple Pie
Farm Apples Mixed with Jersey Bog Cranberries with Hand Whipped Cream |
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